Breakfast
Mohinga
Rice noodles in a golden fish and lemongrass broth thickened with chickpea flour, topped with boiled egg, coriander…
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Burmese recipes
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Burmese recipes — all 3 recipes
Lunch
Laphet Thoke
Fermented tea leaves tossed with cabbage, tomato, lime and a crunchy mix of peanuts, sesame, fried garlic and fried…
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Dinner
Ohn No Khao Swè
Egg noodles and chicken in a rich, golden coconut broth thickened with chickpea flour, topped with boiled egg…
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