Air Fryer Green Beans

Air Fryer Green Beans, Step by Step

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1. Heat the air fryer to 200°C / 390°F. Dry the green beans well and toss them with the oil, garlic powder, salt and pepper.

   Mark done

2. Cook the beans in a single layer in the basket for 8 to 10 minutes, shaking the basket halfway through, until blistered and tender-crisp.

   Mark done Start 8 min timer

3. Squeeze over the lemon juice and serve.

   Mark done

Notes for Getting It Right

• Choose beans of similar thickness so they cook at the same rate.
• If your beans are very thick, add a minute or two and check one.
• Add a pinch of chilli flakes with the oil for a little heat.

Serving Suggestions

• Baked chicken
• Grilled fish
• A steak

Keeping and Reheating

Best straight away. Keeps in the fridge for up to 2 days; re-crisp in the air fryer.

Questions About Air Fryer Green Beans

Nutrition per Serving

Per serving, calculated from the ingredient list. Treat these as an estimate — brands and cuts vary.