Warm German Potato Salad
Warm potatoes dressed in a bacon, vinegar and stock dressing rather than mayonnaise — sharper, lighter, and much…
11 German lunch recipes, in a suggested order.
These are the 11 German recipes filed under lunch: 11 of the 422 lunches on the site, and 11 of its 97 German recipes. None of them is ready in 30 minutes or less, start to finish. For 5, the method times a wait such as rising, chilling or marinating, and the time at the top of the recipe includes it. All of them are marked easy.
As written, 1 is vegetarian, 1 gluten-free and 3 dairy-free.
Warm potatoes dressed in a bacon, vinegar and stock dressing rather than mayonnaise — sharper, lighter, and much…
Sliced fried sausage under a warm, spiced curry ketchup sauce and a dusting of curry powder. Berlin's best-known…
A thick German goulash soup of beef, peppers, onions and potatoes with paprika, simmered for 90 minutes.
A cold salad of pickled herring, apple, beetroot, gherkin and onion in a soured cream dressing: 20 minutes of work…
A clear chicken soup with carrots, celery and fine noodles, made by simmering a whole chicken for 40 minutes.
A German brown lentil soup with potato, carrot and bacon, finished with a splash of vinegar and sliced sausage, in…
Soft salted herring fillets served with apple, red onion and a soured cream dressing, ready in 40 minutes with no…
A cold German pasta salad of spirals, ham, peas, gherkins and a mayonnaise dressing, made in 25 minutes plus chilling.
A silky celeriac soup with potato, cream and a little apple, blended smooth after 30 minutes, with a swirl of cream.
A smooth cream of asparagus soup made with a stock from the peelings and finished with cream, ready in 40 minutes.
A savoury yeast tart of slowly cooked onions, bacon, soured cream and caraway, risen for 1 hour and baked for 40…