Dinner
Chimichurri Steak
Thick steak grilled over fire and served under a green sauce of parsley, oregano, garlic and vinegar. Argentina's…
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Argentinian recipes
Beef, chimichurri and the empanada in all its forms. 6 tested Argentinian recipes, from the everyday to the ambitious.
Argentinian recipes — all 6 recipes
Desserts
Dulce de Leche
Milk and sugar cooked down slowly with a pinch of bicarbonate of soda until it caramelises to a thick, amber spread.
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Appetizers
Beef Empanadas
Argentinian empanadas with a juicy, gently spiced beef filling, olives and egg, baked in a short pastry that stays…
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Desserts
Alfajores
Two cornflour-heavy shortbread biscuits sandwiching dulce de leche and rolled in desiccated coconut. Argentinian and…
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Dinner
Milanesa Napolitana
A breaded beef cutlet topped with ham, tomato sauce and melted cheese — Buenos Aires by way of Milan, and eaten with…
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Appetizers
Provoleta
A thick disc of provolone cooked in a cast iron pan until the bottom is a crust and the middle is molten, scattered…
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