Pupusas
El Salvador's thick stuffed corn cakes, filled with cheese, beans or chicharrón and griddled until blistered, served…
Masa griddled thick, and curtido on everything. 3 Salvadoran recipes, from the everyday to the ambitious.
The 3 recipes cover 2 of the site’s categories, among them 2 lunches and 1 healthy dish. None of them is ready in 30 minutes or less, start to finish. For 2, the method times a wait such as rising, chilling or marinating, and the time at the top of the recipe includes it. By difficulty: 1 easy and 2 medium.
As written, 1 is vegetarian, 1 vegan, 2 gluten-free and 2 dairy-free. Another recipe meets a diet label only with a swap the recipe names, and the recipe says which.
El Salvador's thick stuffed corn cakes, filled with cheese, beans or chicharrón and griddled until blistered, served…
Salvadoran lightly fermented cabbage slaw with carrot, onion and oregano — the sharp, crunchy thing served with…
The Salvadoran chicken sandwich: chicken braised in a relajo of toasted spices, pulled, and piled into a crusty roll…