American · Drinks

White Hot Chocolate

Hot milk melted with white chocolate and vanilla, poured into mugs and topped with cream and marshmallows.

13 min total Serves 2 servings Easy
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White Hot Chocolate

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White Hot Chocolate, Step by Step

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  1. Warm the milk in a pan over low heat for 6 minutes until steaming. Do not boil.

  2. Take the pan off the heat, add the white chocolate, vanilla and salt, and whisk for 1 minute until smooth.

  3. Pour into two warm mugs and top with the whipped cream and marshmallows.

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Small Things That Help

  • Do not boil the milk.
  • Chop the chocolate small.
  • If your hob runs hot, lift the pan off at the first steam.
  • Use bar chocolate, not chips.

What to Serve with White Hot Chocolate

  • Shortbread
  • Gingerbread
  • Biscotti
  • Fresh raspberries

Storing & Reheating White Hot Chocolate

Best drunk at once.

White Hot Chocolate Nutrition

Per serving, calculated from the ingredient list with USDA FoodData Central figures (SR Legacy). A calculation, not a laboratory analysis: brands, cuts and how you measure change the real numbers. How the figures are worked out.

540Calories
12gProtein
51gCarbs
32gFat
0gFibre
49gSugar
250mgSodium

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Compiled by Turab

Checked by script for timings, diet labels and nutrition arithmetic. How the recipes are checked. Found a mistake? Tell us.

First published ; last changed .