Dinner
Beef Stroganoff
Strips of seared beef in a mustard and soured cream sauce with mushrooms, done in twenty-five minutes. It is a fast…
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Russian recipes
Soured cream, mushrooms and quick pan sauces. 18 Russian recipes, from the everyday to the ambitious.
The 18 recipes cover 6 of the site’s categories, among them 12 dinners, 2 breakfasts, 1 appetiser or small plate, 1 dessert, 1 healthy dish and 1 holiday dish. Of these, one is ready in 30 minutes or less, start to finish. For 6, the method times a wait such as rising, chilling or marinating, and the time at the top of the recipe includes it. By difficulty: 12 easy, 4 medium and 2 hard.
As written, 5 are vegetarian, 2 vegan, 3 gluten-free and 3 dairy-free. Another recipe meets a diet label only with a swap the recipe names, and the recipe says which.
Russian recipes — all 18 recipes
Side dish
Olivier Salad
Diced potato, carrot, egg, pickle and ham bound in mayonnaise. Known as Russian salad almost everywhere else, and…
Dinner
Pelmeni
Small Siberian dumplings with a thin wheat wrapper and a raw meat filling, boiled and eaten with soured cream…
Breakfast
Blini with Soured Cream
Small yeasted buckwheat pancakes, thicker and more savoury than a crêpe, served warm with soured cream and whatever…
Dinner
Mushroom Stroganoff
Mushrooms browned hard in three batches, then a paprika and mustard sauce finished with cashew cream. The sourness…
Sauce
Stroganoff Sauce
Mushrooms, mustard and soured cream reduced into a sauce for beef or anything else. Forty minutes and no beef…
Breakfast
Syrniki
Curd cheese pancakes, crisp outside and almost custardy in the middle, eaten with soured cream and jam.
Desserts
Medovik
Eight or nine paper-thin honey layers stacked with soured cream, left overnight until the whole thing softens into…
Dinner
Beef and Mushroom Stroganoff Bake
Beef strips, mushrooms and egg noodles in a soured cream and paprika sauce, topped with breadcrumbs and cooked for…
Appetizers
Smoked Salmon Blinis
Small, thick pancakes topped with crème fraîche, smoked salmon, dill and lemon.
Dinner
Chicken Stroganoff
Strips of chicken breast and mushrooms in a paprika and soured cream sauce, served over rice or noodles.
Side dish
Vinegret
A Russian salad of boiled beetroot, potato and carrot with pickled cucumber, onion and sauerkraut in sunflower oil.
Side dish
Buckwheat with Mushrooms
Toasted buckwheat groats cooked with fried onion and mushrooms until fluffy, a Russian and Eastern European side or…
Dinner
Uzbek Plov
Lamb, carrots, onions and rice cooked in layers in one heavy pot with whole garlic and cumin, so the rice absorbs…
Dinner
Beshbarmak
Boiled lamb and beef served over wide, flat noodles with sliced onion and a ladle of rich broth, the national dish…
Dinner
Instant Pot Beef Stroganoff
Strips of beef cooked under pressure with mushrooms and onions, stirred through egg noodles with soured cream and…
Dinner
Slow Cooker Beef Stroganoff
Beef chuck and mushrooms slow cooked on low for 6 hours in a savoury sauce, finished with soured cream and served…
Dinner
Solyanka
A tangy Russian soup of mixed meats, pickled cucumbers, olives and tomato, simmered for 40 minutes and finished with…