Minestrone Soup
A big, generous vegetable soup built on a slow soffritto and thickened by the beans themselves rather than cream…
13 Italian healthy recipes, in a suggested order.
These are the 13 Italian recipes filed under healthy: 13 of the 189 healthy dishes on the site, and 13 of its 491 Italian recipes. Of these, 7 are ready in 30 minutes or less, start to finish; the quickest are Lemon Arugula Salad with Parmesan (5 min), Pear and Parmesan Salad (10 min) and Tomato Salad (10 min). For 3, the method times a wait such as rising, chilling or marinating, and the time at the top of the recipe includes it. All of them are marked easy.
As written, 6 are vegetarian, 6 vegan, 8 gluten-free and 6 dairy-free. Another 3 meet a diet label only with a swap the recipe names, and the recipe says which.
A big, generous vegetable soup built on a slow soffritto and thickened by the beans themselves rather than cream…
A Tuscan salad built to use up stale bread: torn crusts soaked in tomato juice and vinegar until they turn silky…
Paper-thin fennel and red onion with orange segments and olives in an olive oil and lemon dressing. Four servings in…
Nutty grains against sweet roasted vegetables, with the dressing going onto the farro while it is still warm so it…
Aubergine, courgette, peppers and red onion grilled until charred and tender, dressed with olive oil, lemon and basil.
Pasta with chicken breast and a creamy blended cottage cheese and parmesan sauce, with spinach, on the table in 25…
Salami, provolone, chickpeas and pepperoncini chopped small under a red wine vinaigrette sharp enough to stand up to…
Peppery arugula tossed with lemon, olive oil and shaved Parmesan and scattered with sliced almonds. Four servings in…
Rocket and sliced pear with parmesan shavings and walnuts in a lemon and honey dressing.
Courgette wedges roasted in a hot oven with olive oil, garlic and parmesan until golden at the edges.
Tomato halves roasted slowly with garlic, oregano and thyme until soft, sweet and lightly caramelised. Six servings…
Ripe tomatoes sliced and dressed with olive oil, red wine vinegar, salt and fresh basil.
Raw zucchini ribbons dressed with lemon, olive oil and garlic and finished with mint, Parmesan and pine nuts. Four…