Dinner
Taiwanese Beef Noodle Soup
Taiwanese braised beef noodle soup: shin and tendon cooked for hours in a broth built on soy, doubanjiang and…
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Taiwanese recipes
Braised pork, night-market snacks and serious noodle soup. 6 Taiwanese recipes, from the everyday to the ambitious.
The 6 recipes cover 4 of the site’s categories, among them 3 dinners, 1 appetiser or small plate, 1 bake and 1 quick meal. Of these, one is ready in 30 minutes or less, start to finish. For 2, the method times a wait such as rising, chilling or marinating, and the time at the top of the recipe includes it. By difficulty: 3 easy and 3 medium.
As written, 1 is vegetarian and 5 dairy-free.
Taiwanese recipes — all 6 recipes
Appetizers
Taiwanese Popcorn Chicken
Marinated chicken chunks coated in sweet potato starch, fried twice, and tossed with salt, white pepper and fried…
Dinner
Lu Rou Fan
Finely diced pork belly braised in soy, five spice and fried shallots until it becomes a glossy, gelatinous sauce…
Baking
Pineapple Cake
Buttery shortbread cases filled with a firm, slightly tart pineapple and winter melon jam, baked in small square…
Dinner
Three Cup Chicken
Chicken cooked down in equal parts sesame oil, soy sauce and rice wine until the sauce is a glaze, with a great…
Quick Meals
Taiwanese Oyster Omelette
Small oysters cooked in a chewy starch batter with egg and greens, topped with a sweet and tangy red sauce. One of…