Indian · Dinner

Chicken Shashlik

Chicken, peppers and onion on skewers, marinated in spiced yoghurt and grilled until charred at the edges.

35 min prep and cooking plus 15 min standing 50 min start to finish Serves 4 servings Easy
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Chicken Shashlik

Photograph credit: Chicken shashlik (Homemade) by Sadiikul · CC BY-SA 4.0 · Wikimedia Commons · this resized copy is shared under the same licence

Build the Meal Around Chicken Shashlik

  • Basmati rice
  • Cucumber raita
  • Onion rings
  • Naan bread

Sides from the same cuisine on this site: Chapati (Roti), Idiyappam, Kerala Appam.

How to Cook Chicken Shashlik

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  1. Stir the yoghurt, garlic, ginger, chilli powder, garam masala, lemon juice, salt and oil together and toss through the chicken. Leave for 15 minutes.

  2. Heat the grill to high. Thread the chicken, peppers and onion onto skewers with a little space between each piece.

  3. Grill for 15 minutes, turning every 4 minutes, until charred and cooked through.

  4. Serve at once.

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A Few Notes

Cut everything the same size.

Leave a little space on the skewer.

Soak wooden skewers for 20 minutes.

If the edges burn, move the tray lower.

Swaps and Variations

  • If you only have ground ginger, a quarter-teaspoon for each tablespoon of fresh is the ratio usually given; it tastes warmer and less bright than the fresh root.
  • An eighth of a teaspoon of garlic powder per clove is the stand-in usually given when you are out of fresh garlic; it will not brown the same way, and it burns easily, so add it with the liquid.

Leftovers

Keeps in the fridge for 2 days. Reheat gently in a pan or oven.

Questions and Answers

How long does Chicken Shashlik take to make?

20 minutes of preparation and 15 minutes of cooking, plus 15 minutes of standing, so allow 50 minutes from start to finish. The recipe serves 4.

The Numbers per Serving

Per serving, calculated from the ingredient list with USDA FoodData Central figures (SR Legacy). A calculation, not a laboratory analysis: brands, cuts and how you measure change the real numbers. How the figures are worked out.

273Calories
36gProtein
12gCarbs
9gFat
3gFibre
6gSugar
400mgSodium

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Compiled by Turab

Checked by script for timings, diet labels and nutrition arithmetic. How the recipes are checked. Found a mistake? Tell us.

First published ; last changed .