Brisket with Onions
A beef brisket braised for three and a half hours on a bed of sliced onions with stock and tomato until tender.
5 Jewish dinner recipes, in a suggested order.
These are the 5 Jewish recipes filed under dinner: 5 of the 2,108 dinners on the site, and 5 of its 10 Jewish recipes. None of them is ready in 30 minutes or less, start to finish. For 2, the method times a wait such as rising, chilling or marinating, and the time at the top of the recipe includes it. By difficulty: 3 easy and 2 medium.
As written, 3 are vegetarian, 1 gluten-free and 3 dairy-free.
A beef brisket braised for three and a half hours on a bed of sliced onions with stock and tomato until tender.
A Sabbath stew of beef, beans, barley and potatoes cooked slowly overnight until dark, rich and tender.
Filed under Dinner but not a main dish on its own: side dish. Filter these.
Whether these are a main course, a side or a starter depends on how they are served, and nobody has settled it yet. They are listed here rather than counted as complete meals.