Dinner
Backhendl
Viennese fried chicken pieces in flour, egg and breadcrumbs fried until golden, served with lemon and potato salad.
Dinner · Austrian
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Austrian dinner recipes
7 Austrian dinner recipes, in a suggested order.
These are the 7 Austrian recipes filed under dinner: 7 of the 2,108 dinners on the site, and 7 of its 19 Austrian recipes. None of them is ready in 30 minutes or less, start to finish. For 3, the method times a wait such as rising, chilling or marinating, and the time at the top of the recipe includes it. By difficulty: 5 easy and 2 medium.
As written, 2 are vegetarian, 2 gluten-free and 2 dairy-free.
Austrian dinner recipes — all 7 recipes
Dinner
Griessknödel
Small soft dumplings of semolina, egg and butter poached for 15 minutes and served in beef broth with chives.
Dinner
Kaspressknödel
Flat Tyrolean cheese dumplings of bread, cheese and egg pan fried until crisp and served in broth or with salad.
Dinner
Rindsuppe
A clear Viennese beef broth made by simmering beef and bones with root vegetables for 2 hours 30 minutes, served…
Dinner
Serviettenknödel
A large bread dumpling shaped into a log, wrapped in a cloth and simmered for 25 minutes, then sliced and served…
Dinner
Tafelspitz
Beef simmered gently in broth with root vegetables and served in it, with apple horseradish alongside. Vienna's.
Dinner
Tiroler Gröstl
Fried potatoes, onions and leftover roast meat in a heavy pan, topped with a fried egg, a Tyrolean supper ready in…