Appetizers
Authentic Guacamole
The Mexican original is made in a molcajete and contains no garlic, no cumin and no soured cream — just avocado…
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Ingredient
All 1409 recipes
Avocado recipes
Mashed, sliced and blended. 29 recipes on the site call for avocado.
Avocado recipes — all 29 recipes
Breakfast
Ultimate Avocado Toast
Good bread, properly toasted, with avocado seasoned far more aggressively than instinct suggests. The difference…
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Breakfast
Chilaquiles Verdes
Fried tortilla chips simmered briefly in salsa verde until they soften at the edges but keep a bite at the centre…
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Healthy
Ahi Poke Bowl
Cubed raw tuna dressed in soy, sesame and sweet onion over rice. Hawaiian in origin and Japanese in influence, and…
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Breakfast
Breakfast Hash
Potatoes fried until properly crusted, then peppers, onions and whatever else is in the fridge, with eggs cracked in…
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Breakfast
Loaded Breakfast Burrito
Soft scrambled eggs, crisp potatoes, sausage and cheese rolled tight in a griddled tortilla. Built properly it holds…
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Lunch
California Roll
The inside-out roll that introduced the West to sushi: crab, avocado and cucumber wrapped in seasoned rice and…
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Breakfast
Arepas
Griddled corn cakes made from pre-cooked maize flour, split open and stuffed. Venezuelans and Colombians both claim…
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Healthy
Cobb Salad
A composed salad from the Brown Derby in Hollywood: neat rows of chicken, bacon, avocado, egg, tomato and blue…
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Healthy
Roasted Vegetable Buddha Bowl
Roasted vegetables, a grain, a pulse and something green in one bowl, held together by a tahini dressing loosened…
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Breakfast
Huevos Rancheros
Fried eggs on crisped tortillas under a warm, smoky ranchero sauce, with black beans and avocado. The Mexican…
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Lunch
Tinga Tostadas
Crisp fried tortillas topped with chicken tinga — shredded chicken in a smoky chipotle and tomato sauce — with…
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Appetizers
Aguachile
Raw prawns cured in minutes in lime juice blitzed with green chilli and coriander, layered with cucumber and red…
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Dinner
Bandeja Paisa
The Antioquian platter: beans, rice, chicharrón, chorizo, minced beef, a fried egg, plantain, avocado and an arepa…
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Appetizers
Sopes
Thick masa discs with a pinched rim, griddled then lightly fried, and piled with beans, meat, lettuce, crema and…
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Dinner
Ajiaco
Bogotá chicken and potato soup, thickened by three kinds of potato breaking down at different rates, with guascas…
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Appetizers
Causa Limeña
Cold layers of yellow potato mashed with lime and ají amarillo, packed around a chicken or crab filling and turned…
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Quick Meals
Completo Italiano
A hot dog buried under diced tomato, mashed avocado and a mountain of mayonnaise. Chile's national street food, and…
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Healthy
Kachumbari
Kenya’s everyday salad: tomato, onion and chilli with lime and coriander, salted and drained so it stays crisp…
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Dinner
Chicken Tortilla Soup
A brothy Mexican soup with real depth: dried chillies toasted and blended into the base, chicken poached in it and…
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Breakfast
Baked Avocado Eggs
An egg baked in the hollow of an avocado half, which sounds like a magazine idea and works because of one…
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Healthy
Sweet Potato and Black Bean Tacos
Sweet potato roasted with chipotle until the edges char, black beans warmed with lime, and a quick pickled onion for…
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Healthy
Green Goddess Salad
Everything chopped to the size of a pea and bound in a herb dressing thick enough to cling, eaten with a spoon or a…
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Quick Meals
Smashed Chickpea Sandwich
Chickpeas crushed with tahini, lemon and capers into something with the texture of a tuna mayo but none of the fish…
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Dinner
Pulled Jackfruit Tacos
Young green jackfruit shredded and cooked down in a chipotle and orange braise until the edges catch, which is where…
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Lunch
Sopa de Fideo
Thin noodles toasted golden in oil, then simmered in a tomato broth. Thirty minutes, and it is what Mexican children…
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Breakfast
Baleadas
A thick flour tortilla folded over refried beans, cream and crumbled cheese. Honduras's breakfast, and thirty minutes.
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Lunch
Sopa de Tortilla
A chilli and tomato broth with crisp tortilla strips added at the table so they keep their crunch. Forty-five minutes.
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Dinner
Gorditas
Thick corn cakes griddled until they puff, split open like a pocket and stuffed. Fifty minutes.
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