Ingredient

Chicken recipes

Roasts, curries, braises and fried chicken from every kitchen on the site. 554 recipes on the site call for chicken.

Whole birds, breasts, thighs and wings behave differently, and each recipe names the cut it was written for. A probe thermometer takes the guessing out of when it is done, and many of the methods give the temperature to cook to.

Chicken is in 554 recipes from 63 cuisines, among them 426 dinners, 51 lunches, 40 appetisers and small plates and 19 quick meals. The cuisines that use it most here are American (165), Chinese (45), Indian (45) and Italian (37). Of these, 87 are ready in 30 minutes or less, start to finish; the quickest are Chicken and Avocado Wrap (10 min), Chicken Mayo Sandwich (10 min) and Roast Chicken Sandwich (10 min). For 163, the method times a wait such as rising, chilling or marinating, and the time at the top of the recipe includes it. By difficulty: 353 easy, 182 medium and 19 hard.

As written, 216 are gluten-free and 256 dairy-free. Another 14 meet a diet label only with a swap the recipe names, and the recipe says which.